Author

  • Mushaireen Musa

    • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Terengganu Kampus Dungun, Terengganu, Malaysia
    • Malaysia

  • Khazainah Khalid

    • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Terengganu Kampus Dungun, Terengganu, Malaysia
    • Malaysia

  • Izzat Zulhilmi Zahirruden

    • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Terengganu Kampus Dungun, Terengganu, Malaysia
    • Malaysia

  • Nurul Syamilah Ismail

    • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Terengganu Kampus Dungun, Terengganu, Malaysia
    • Malaysia

  • Jazira Anuar

    • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Selangor Kampus Puncak Alam, Selangor, Malaysia
    • Malaysia

Abstract

Food waste is a significant global issue, and Malaysia is no exception. It has far-reaching negative effects, including higher food production costs, adverse impacts on human health, and environmental degradation. Therefore, this study assesses women's knowledge and attitude towards food waste management in Melaka Tengah, Melaka. An online self-administered questionnaire with a Likert scale was distributed among 384 respondents as part of the study's quantitative methods. The Statistical Package for the Social Sciences (SPSS) Version 26 was used for data analysis. The data analysis methods included reliability, descriptive, and Pearson correlation analyses. The results indicated a positive correlation between knowledge and attitudes toward food waste management practices among women in Melaka Tengah, Melaka. Effective food waste management is essential for building sustainable systems and addressing the interconnected social, economic, and environmental challenges posed by waste.

Keywords

References

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How to Cite

Musa, M., Khalid, K., Zahirruden, I. Z., Ismail, N. S., & Anuar, J. (2025). Exploring the Impact of Women’s Knowledge and Attitude Towards Food Waste Management Practices in Melaka Tengah, Melaka. Information Management and Business Review, 17(1(I)S), 155-164. https://doi.org/10.22610/imbr.v17i1(I)S.4435

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Copyright (c) 2025 Mushaireen Musa, Khazainah Khalid, Izzat Zulhilmi Zahirruden, Nurul Syamilah Ismail, Jazira Anuar (Author)

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Research Paper

Published in

Vol. 17 No. 1(I)S (2025) Hospitality, Islamic Philanthropy & Value-Driven Markets View issue contents

Published

2025-03-31

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